Whole Animal Butchery Class/ Demo
Smoke & Pickles Artisan Butcher Shop 30 South Market Street, Mechanicsburg, PAJoin Chef Mills as he demonstrates how to butcher a half of a Hog. The same techniques can be used to fabricate a deer if you are a hunter. He will walk you through the steps, while providing alternate uses and reasoning behind doing it different ways. You will learn all of the primal cuts, […]
Charred, A Pop-Up Steakhouse Event
Join us for an event like no other in Downtown Mechanicsburg! Thursday May 26th at 6pm. (Private location will be disclosed in an email closer to the event.) One ticket will be for 2 people. We will be able to accommodate tables of four or six people but ONLY if they are purchased at one […]
Sausage Making Class
Smoke & Pickles Artisan Butcher Shop 30 South Market Street, Mechanicsburg, PAJoin Chef Mills in an in depth discussion on traditional sausage making and new techniques. This is a 3 hour hands on class that will have you grinding, seasoning and casing fresh sausage. You will receive recipes for basic sausage making, and be able to take notes to help you create your own. We are […]
Sausage Making Class
Smoke & Pickles Artisan Butcher Shop 30 South Market Street, Mechanicsburg, PAJoin Chef Mills in an in depth discussion on traditional sausage making and new techniques. This is a 3 hour hands on class that will have you grinding, seasoning and casing fresh sausage. You will receive recipes for basic sausage making, and be able to take notes to help you create your own. We are […]
Date Night Cooking Class
Smoke & Pickles Artisan Butcher Shop 30 South Market Street, Mechanicsburg, PAJoin Chef Mills and his wife Kelli for a fun evening at the Butcher Shop! This is a hands on cooking class for couples. Participants will all be involved with cooking a 3 course meal to share together. (There will be 21 day dry aged steak involved!). Menu will consider any food allergies of the […]
Sausage Making Class
Smoke & Pickles Artisan Butcher Shop 30 South Market Street, Mechanicsburg, PAJoin Chef Mills in an in depth discussion on traditional sausage making and new techniques. This is a 3 hour hands on class that will have you grinding, seasoning and casing fresh sausage. You will receive recipes for basic sausage making, and be able to take notes to help you create your own. We are […]
Whole Bird Cooking/ Utilization Class
Smoke & Pickles Artisan Butcher Shop 30 South Market Street, Mechanicsburg, PAJoin Chef Mills to learn how to fabricate a whole chicken, duck, & turkey and use all of its parts in your cooking at home. This is a hands on class where each participant will learn how to save money by fabricating a whole chicken. Whole chicken costs less per pound than any of its […]
Date Night Cooking Class
Smoke & Pickles Artisan Butcher Shop 30 South Market Street, Mechanicsburg, PAJoin Chef Mills and his wife Kelli for a fun evening at the Butcher Shop! This is a hands on cooking class for couples. Participants will all be involved with cooking a 3 course meal to share together. (There will be 21 day dry aged steak involved!). Menu will consider any food allergies of the […]
Whole Animal Butchery Class/ Demo
Smoke & Pickles Artisan Butcher Shop 30 South Market Street, Mechanicsburg, PAJoin Chef Mills as he demonstrates how to butcher a half of a Hog. The same techniques can be used to fabricate a deer if you are a hunter. He will walk you through the steps, while providing alternate uses and reasoning behind doing it different ways. You will learn all of the primal cuts, […]
Date Night Cooking Class
Smoke & Pickles Artisan Butcher Shop 30 South Market Street, Mechanicsburg, PAJoin Chef Mills and his wife Kelli for a fun evening at the Butcher Shop! This is a hands on cooking class for couples. Participants will all be involved with cooking a 3 course meal to share together. (There will be 21 day dry aged steak involved!). Menu will consider any food allergies of the […]